Comparison of carbohydrate sources for the early-weaned pig
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چکیده
منابع مشابه
Evaluation of the Thermal Needs of the Early Weaned Pig
The thermal needs of early weaned pigs were examined by placing pigs that were weaned from 13 to 16 days in indirect calorimeters and exposing them to four different temperature regimes. Pigs, in groups of ten (3 ft. 2 /pig), were weaned into four chambers at 88, 84, 80, and 76 o F and the temperature decreased by 2 o F per week for three weeks post-weaning. The feed efficiency and average dail...
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An experiment was conducted to determine whether baby pigs develop hypersensitivity to dietary soybean proteins. Thirty-two pigs were orally infused with either dried skim milk (5 g/d; control) or soybean meal (48% CP; 5 g/d) from d 7 to 14 after birth. Sows were fed a corn-corn gluten meal-based diet supplemented with lysine and tryptophan to avoid exposure of pigs to soybean proteins. Pigs we...
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15 صفحه اولUnique Carbohydrate Appearance of the Floor Plate During Early Neurolation
During early neurogenesis, the floor plate plays an essential role(s) in the differentiation of the ventral portion of neural tube. In this study, we detected the specific distribution of unique glycoconjugate during the floor plate differentiation. Formalin fixed paraffin sections of BALB/c mice (10-14 embryonic days) were processed for histochemical studies using horseradish peroxidase-labell...
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ژورنال
عنوان ژورنال: Kansas Agricultural Experiment Station Research Reports
سال: 1993
ISSN: 2378-5977
DOI: 10.4148/2378-5977.6373